Key concept: fermented dairy is a powerful resource for gut health. Over the past few weeks, I’ve embarked on a culinary adventure that I believe offers substantial health advantages for many of my patients. I’ve been experimenting with making kefir and yogurt at home using A2 milk, and recently, I’ve transitioned them into labneh, a […]
I have been drinking kefir each morning for the last 3 months. It is a fermented milk drink that’s gaining well-deserved attention for its impressive health benefits. Whether you’re new to kefir or have been drinking it for years, understanding what makes it so beneficial can help you make informed choices about incorporating it into […]
In our DIY health series, I’ve been exploring whether your upper GI tract is underperforming. If it is, the first step is to support its function by adding hydrochloric acid, enzymes, or bile salts. Now, let’s talk about how we can restore normal functioning. While supplements might be helpful initially, our goal should be for […]
Last week, we talked about pancreas function as the second step in building our health. The pancreas is super important because it makes digestive enzymes that break down proteins, starches, and fats into smaller pieces. These smaller pieces are called peptides, amino acids, sugars, and fatty acids. Fatty acids and glycerol are really important because […]
Last week, we focused on evaluating stomach health as the first step in building our health. The key piece of information we were looking for was whether the stomach was able to produce enough of the super strong acid it needs to break apart the protein bonds that bundle it up into the complex shapes […]
This is a continuation from last week where I was discussing the diet portion of the makeover. Stage 1: the first seven days are designed to overcome lipotoxicity within our cells causing insulin resistance. To do this we have to force our cells to want to burn any available fats in storage for energy. […]
Last weekend I went to a seminar titled Building a Better Brain. The seminar email said that it was about how to treat Alzheimer’s and cognitive decline. The lecturer was a kick-ass gal from Georgia who really knew her stuff. More importantly, she was in actual clinical practice dealing with real patients every day. This […]
Last weekend I went to a nutrition class focused on how to address nutritional causes of mental health issues. It was excellent. It took a lot of the knowledge I already had and extended it in ways I had not thought of before. Simple little strategies that anyone can do at home can make […]
Last week my brother sent me a link to an interview with a researcher in Hungary looking into the root causes of blood sugar issues like metabolic syndrome and type 2 diabetes. The information was fascinating to me because it was all about hormones that were not even discovered until 1971, and never mentioned […]
We are made of protein. Protein is the structural element of everything living. Protein is made out of tiny pieces called amino acids. They function like Lego blocks and pieces. With enough pieces you can make just about anything. Amino acids only contain 10 to 20 atoms each and in the human body there are 22 […]