Last week I focused on the fundamental need for every cell in the body to have a good supply of oxygen-carrying blood. The oxygen is needed by the energy factories inside our cells (the mitochondria) to turn food (fats and sugars) into chemical energy (ATP). Today we are taking the next step and looking at […]
The world of health is vast. Entire libraries are filled with books focusing on tiny aspects of how the body works and what happens when it fails to work properly. The amount of information is truly overwhelming, and it keeps getting added to every day. If you want to get a glimpse into what I […]
A few years back, Chia seeds hit the market as the new superfood for the health-conscious consumer. I remember when they first got marketed as a food product in this area. I had the same reaction as many other people that remember them from the early 80s when Chia Pets were a thing. “Oh how […]
The week before last Ellen and I did a 5-day autophagy diet. We began on Sunday afternoon and ended with breakfast the following Saturday. For those five and a half days we ate no protein, no carbs or sugars, and very little fat. The idea is to eat just fiber with a little […]